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The Estate


Located 10 miles north of Charlottesville in Earlysville, Virginia, our property spans 80 acres with more than 20 acres under vine.  Planting began in 2016, and has continued each year since through 2019.


Our soils are a rocky mix of Hayesville loam, Braddock loam, and Thurmont loam.


Unlike some other growing regions, weather can vary greatly from year to year in Virginia.


We currently grow Merlot, Petit Verdot, Cabernet Franc, Chardonnay, Petit Manseng, Pinot Gris, Vidal Blanc, and Cabernet Sauvignon.


Our winery building was completed in May 2019, a boasts a 103kW solar panel system atop its roof.