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Our Wines

Hark Vineyards Wines

Hark Vineyards wines are estate grown and bottled.

Chardonnay
2017

Fresh, Honey, Lightly Oaked.
Sur lie 6 months and barrel aged 10 months.
90 cases produced
$33

Silver Medal, San Francisco Chronicle, 2020
Best in Class for Classic Packaging, San Francisco Chronicle, 2020
Chardonnay
2018

Vanilla, Toast, Pear.
Stainless steel fermentation and barrel aged.
175 cases produced
$25

Bronze Medal, Virginia Governor’s Cup, 2020
Cabernet Franc
2018

Pomegranate, White Pepper, Herbal.
Barrel aged 11 months in neutral oak.
100 cases produced
$26

Silver Medal, Virginia Governor’s Cup, 2020
Merlot
2017

Cherries, Cola, Licorice.
Barrel aged 20 months in French oak.
75 cases produced
$37

Gold Medal, Virginia Governor’s Cup, 2020
Petit Verdot
2017

Dark Fruit, Cocoa, Intense.
Barrel aged 20 months in French and
Minnesota oak.
100 cases produced
$40

Silver Medal, Virginia Governor’s Cup, 2020
Spark
2017

Plum, Pipe Tobacco, Vanilla.
Bordeaux blend. 57% Cabernet Franc, 29% Merlot, 14% Petit Verdot. Barrel aged 20 months.
175 cases produced
$39

Silver Medal, Virginia Governor’s Cup, 2020

Jake Busching Wines

Jake Busching Wines are the private label of our winemaker and use fruit sourced from the local region.

Viogner
2017

Peach, Brioche, Blossom.
Stainless steel fermentation and barrel aged sur lie 6 months in neutral oak. Honah Lee Vineyard, Orange County.
75 cases produced
$33

Cabernet Franc
2015

Cherry Cobbler, Cedar Smoke, Thyme.
Barrel aged 10 months in neutral barrels. Grapelawn Vineyards, Nelson County.
125 cases produced
$33

Tannat
2016

Boysenberry, Hibiscus, Earth.
Barrel aged 16 months in French and Minnesota oak. Honah Lee Vineyard, Orange County.
125 cases produced
$37

F8
2016

Black Plum, Anise, Graphite.
50% Tannat, 50% Petit Verdot. Barrel aged 16 months in French and Minnesota oak. Honah Lee Vineyard, Orange County.
100 cases produced
$43